Blackberry and Apple Muffins

555

32

Introduction: Blackberry and Apple Muffins

I love freshly picked blackberries but was struggling to find a way to use them differently so when I saw Makergirl's Best Blueberry Muffins I thought I'd give blackberry and apple muffins a try.

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: Ingredients

1 egg

60 ml oil

120ml milk

1 tsp cinnamon

165g flour

100g sugar

1 apple (peeled and grated)

100g blackberries

1/2 tsp salt

2tsp of baking powder

Step 2: Mix the Ingredients

Beat the egg in a mixer and add the milk and oil.

Add the flour, salt, cinnamon, sugar and baking powder and stir gently until combined.

Add the grated apple and mix.

Gently fold in the blackberries so as not to break them up.

Step 3: Bake!

Spoon into a 12 muffin cases.

Bake at 190 degrees celsius for 20 minutes.

Step 4: Enjoy!

Allow to cool slightly in the tin and then transfer to a wire rack.

Sprinkle with a little icing sugar. They taste great when still slightly warm.

Baking Contest

Participated in the
Baking Contest

Remix 2.0 Contest

Participated in the
Remix 2.0 Contest

Summer Food and Drink Contest

Participated in the
Summer Food and Drink Contest

Be the First to Share

    Recommendations

    • Baking Speed Challenge

      Baking Speed Challenge
    • Cardboard Speed Challenge

      Cardboard Speed Challenge
    • Indoor Plants Challenge

      Indoor Plants Challenge

    Discussions