Blood Eye Chocolates

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Introduction: Blood Eye Chocolates

Use this instructable to make your own Blood Eye Chocolates.

Once you bite them, they will pop open and (strawberry) blood will drip in your mouth.

Ingredients:
- White chocolate
- A tiny bit milk chocolate (for the pupils)
- Couple drops of red food coloring (to color the iris)

Tools:
- Ice tray
- bowl for melting chocolate
- toothpick (to make the pupil drops)

To melt chocolate you can put a cooking pan on a low fire, with some water in it (dont let the water boil). Then just put a covering bowl on it with the chocolate and keep stirring till all chocolate is melted.

After each chocolate step you see in the video, place the tray in the fridge so it hardens.

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    21 Discussions

    0
    tinker234
    tinker234

    8 years ago on Introduction

    cool i hope to make these also i found a a recipe online for chocolate blood ts just cornstarch chocolate syrup and red food dye or something like that

    0
    djkid1456
    djkid1456

    9 years ago on Introduction

    i think ill add skip pansy strawberry and add real blood, js

    0
    mikoto
    mikoto

    9 years ago on Introduction

    OOOhhh, I am so making this. I think your choice of music was brilliant. Finally a reason to break out the old candy making supplies. 5*****

    0
    anres321
    anres321

    9 years ago on Introduction

    Haha this is great !!
    actually the inside of an aye is a kind of white gel but still 5* !!
    good job

    Wow! These look great.

    I actually saw black Wilton candy melts at Michaels/Joanns the other day. Those might be good for the pupils!

    Great job!

    0
    angelabchua
    angelabchua

    9 years ago on Introduction

    What did you use to create the hollowed out center? I couldnt quite tell. Was that a spoon?

    0
    motadacruz
    motadacruz

    Reply 9 years ago on Introduction

    I used a marble :)
    But about any round object that fits can be used to hollow out the chocolates. When you put it in the fridge for a short while, get it out before its hard. Then you can even used your fingers to mold it hollow.

    0
    angelabchua
    angelabchua

    Reply 9 years ago on Introduction

    That is awsome! I am going to a halloween party and will be making these! I'll post photos when i do! Great Job!

    0
    zack247
    zack247

    9 years ago on Introduction

    way cool instructable! i am definitely gonna try making these!

    0
    scoochmaroo
    scoochmaroo

    9 years ago on Introduction

    This would be epic if you could break out some screen captures and write it as a step-by-step Instructable too. Then you'd be eligible for even more of the Halloween contest category prizes!

    0
    zack247
    zack247

    Reply 9 years ago on Introduction

    scooch! im surprised you hadn't done something like this!

    0
    tbcross
    tbcross

    9 years ago on Introduction

    Love this! And the music u put to your video makes it even cooler! Great ible!!

    Nice motadacruz! But I think an ingredient list and cooking temps would be handy :)

    0
    motadacruz
    motadacruz

    Reply 9 years ago on Introduction

    Thanks. I've updated the info a bit with some instructions. But all the steps are already so easy. And there are already a million instructions on the internet on how to melt chocolate :)