Brazilian chocolate fudge candy. It can be eaten simply with a spoon or rolled in chocolate sprinkles.
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Step 1: What You'll Need
1 can sweetened condensed milk
3-4 Tbsps chocolate power (Quick or such)
1 Tbsp butter (not pictured)
Soup plate or bowl
NOTE: You can try doing this with flavored chocolate power, but it doesnt taste as good.
Step 2: Mixing the Ingredients
Add the ingredients to a pan and stir on low heat. It's essential the heat is on the lowest, so the brigadeiro doesnt scortch.
Step 3: Keep Stiring
Stir until the mixture thickens. The more it thickens, the harder it'll be.
Step 4: Cooling
Poor the mixture into a dish and let cool. Once cooled you can refrigerate it.
After it's refrigerated, it's good to eat!
Step 5: Optional Step
You can roll the brigadeiro into balls when it's cooled. To do this you such butter up your hand. Traditionally it's rolled in chocolate sprinkles, but you can use nuts, chocolate power, coconut flakes etc.