Introduction: CLASSIC HOT CHOCOLATE 3 INGREDIENT

Step 1: SIMMER

78g Milk Chocolate

300ml Milk

180ml Double Cream

Begin by chopping the chocolate into small pieces. In a saucepan, bring the milk and cream to a simmer on a low / medium heat. Once the mixture begins to simmer, remove from the heat and add the chocolate. Stir until chocolate melts.

Step 2: SERVE

Whipped Cream

Chocolate Chips

Chocolate Syrup

Finish by topping with whipped cream, chocolate chips, and chocolate syrup.

Step 3: ENJOY