Cake With Soda

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Introduction: Cake With Soda

Make a delcious fat free cake with materials you can buy at any local supermart. Easy as One-two!

Step 1: Purchase Cake Mix From Store

You can use any basic boxed cake mix to do this. Any flavor is fine, just make sure to pay attention to later steps.

Step 2: Buy Soda

I recommend buying a 12 pack of canned DIET soda (to get that fat-freeness). To prevent any soda flavor from entering the cake, use Diet Sprite or something of similar type. However, if you are a chocolate cake fan, using Diet Coke or Pepsi would be fine, as the chocolate masks the Pepsi taste.

Step 3: Ignore!

Ignore the directions on the box to add oil, water, and/or eggs and instead just add ONE can of soda.

Step 4: Bake

Bake for the amount of time at the temperature of the box's instructions.

Step 5: Enjoy!

What you should have now is a delicious, fudgy cake, that is also fat free and does not need frosting, because of its sheer delciousness.

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    43 Discussions

    0
    MarkB799
    MarkB799

    3 months ago

    Use only about 10 ounces of the soda and add 2 egg whites and it comes out perfect every time.

    0
    GayleG9
    GayleG9

    1 year ago

    I've done this a few times and it tastes good, but comes out fairly flat compared to a regular cake. Is it something I'm doing wrong or just the way this turns out?

    0
    DianeF48
    DianeF48

    3 years ago

    I only have two liter bottles of coke and gingerale,how many ounce's do I need 12oz???

    0
    billien
    billien

    14 years ago

    I would be careful using diet fizzy as it may contain the sweetner "aspartame" which turns into formaldehyde when heated. Check it out on Google using key words aspartame, formaldehyde, heat. Normal sugary fizzy should be ok

    0
    ImTheNana1
    ImTheNana1

    Reply 3 years ago

    Our bodies naturally produce formaldehyde, and it's literally in everything around us, naturally, from nuts to cheese to meat to the soil we touch and the air we breathe. Getting worried over nothing will cause premature aging.

    0
    TaniaG1
    TaniaG1

    Reply 5 years ago

    Diet fizzy isn't good for you but diabetics like myself can't have normal fizzy so we have diet fizzy.
    You need to consume a huge amount as aspartame for your body to have the formaldehyde affect.

    I'm from nz also.

    0
    mrsmerwin
    mrsmerwin

    3 years ago

    this is a must try

    0
    CharleneM28
    CharleneM28

    3 years ago

    Ive made french vanilla with cream soda, DELICIOUS! Spice cake with ginger ale, AWESOME. Lemon cake with sprite, SUPERB! Strawberry cake and cream soda. VERY GOOD! AND Chocolate with Cherry Dr Pepper! OUT OF THIS WORLD!

    0
    DebbieA1
    DebbieA1

    5 years ago on Introduction

    I'd like to know if you can put this type of cake in cup cake cake containers. I've done it with the eggs and oil.

    0
    KimM10
    KimM10

    Reply 4 years ago

    I mixed the cake & soda pop in bowl then filled my cupcake tins. Worked fine :-)

    0
    tubanator-2.0
    tubanator-2.0

    10 years ago on Introduction

    i think im gonna try this with monster and vanilla cake mix when i get the chance for my friend.

    0
    tweetspie
    tweetspie

    Reply 9 years ago on Introduction

    That sounds amazing!! How did it work out?

    0
    rockgod57
    rockgod57

    10 years ago on Introduction

    why would u wanna mask the soda flavor besides that diet crap rots u more than regular sugar.

    0
    eulaliaaaa!
    eulaliaaaa!

    10 years ago on Introduction

    My Boy Scout troop does this all of the time!  It works awesome, and in my opinion, it actually tastes better, too.

    0
    supertoria12
    supertoria12

    10 years ago on Introduction

    cool, my mom told me about this. the perfect part is that you can eat the batter because there are no raw eggs!

    0
    Jettntx
    Jettntx

    10 years ago on Introduction

    Super yummy - thick brownie like consistency. I used a French Vanilla cake mix(the one with pudding in the mix) and a 7-up. Correct in saying that it is not low calorie, but much lower in fat and cholesteral than adding 3 eggs and 1/4 cup of oil to the mix.  i can't wait to try root beer with a spice or carrot cake!! - you could do a poke cake with this(poke holes in top of warm cake and pour over cream, sweetened milk, juice or jello mixed with 1/3 c water!) I may try that too.... And I am gonna make a couple of them with Monster's for my halloween party!
    0
    lizanne987
    lizanne987

    10 years ago on Introduction

    As a member of WeightWatchers, I have heard several ladies in my classes recommend this as a terrific way to get less calories in a cake -- sort of like having your cake and eating it too.