Introduction: Cheese Scones: for All the Cheese Lovers Out There!
In this instructable I will show you how to make a simple and some yummy Cheese Scones!
I don't know about your but in my life, I've met some serious cheese lovers, so I know your out there and this one is for you! You know who you are!
To make this delicious recipe just follow the instructable below or watch the video tutorial.
Step 1: Ingredients
Cheese Scones Ingredients:
- 2 cups All-Purpose
- Flour½ t salt
- 1 T baking powder
- 6 T cold butter, cut into cubes
- 1 C grated sharp cheddar cheese
- 2 eggs1/3 C milk
Step 2: Preheat Oven & Mix Dry Ingredients
Start off by preheating your oven at 375 F. In a large bowl, add in you flour, salt, and baking powder and whisk until everything is combined.
Step 3: Add the Goodies: Butter & Cheese
Add in your cold cubed better and work it into the flour mixture until your mixture becomes crumbly (don’t overdo it). Add in your cheese and whisk till combined.
Step 4: Mix Wet Ingredients
In a separate bowl, add your eggs and milk and mix till combined.
Step 5: Mix Wet and Dry Ingredients
Add your wet ingredients to your dry and gently mix until your dough is all “wet”.
Step 6: Form the Dough
Flour your work area and add your dough to it. Flour your hands and form your dough into a rectangle.
Step 7: Cut Dough Into Triangles (scones) & Bake
Place your dough into squares and those squares cut them diagonal and you have scones. Place your scones on a lined baking shee tand bake for 20-25 minutes in your preheated oven at 375 F.
Step 8: Cool & Enjoy!
Take them out of the oven, brush with melted butter and cool till they are warm and serve them. Enjoy this cheesy treat by yourself or with others (of course I wouldn't blame you if you did it by yourself).
Step 9: Video Tutorial
If you prefer a video tutorial, you can watch it here.