Introduction: Slow Cooker Lasagna

About: Hi, I'm Jen! In my free time I'm a crafter, food lover, and cake decorator. I have a genuine love and appreciation for all things creative and handmade.

Lasagna is typically a labor of love with all that it involves. Boiling noodles, making sauce and layering ingredients into a pan takes a lot of time. Making it in a crock pot cuts the time down significantly! This is a great weekday meal for busy families!

Step 1: Gather Lasagna Ingredients for Easy Dinner

Along with a crock pot you will need the following ingredients for Cheesy Garlic Lasagna:

  • 7-10 regular lasagna noodles (uncooked)
  • 2 1/2 cups marinara sauce
  • 1 1/2 cups ricotta cheese
  • 1 1/2 cups mozzarella cheese, shredded
  • 3/4 cup Parmesan cheese, shredded
  • 1/2 medium onion, diced
  • 6 cloves garlic, sliced

Step 2: How to Layer Lasagna

Add ingredients to a crock pot in the following order:

1/2 cup marinara sauce

1 layer lasagna noodles, break as necessary to cover sauce

3/4 cup ricotta cheese

half of the chopped onions

half of the chopped garlic

1/4 cup Parmesan cheese

1/2 cup mozzarella cheese

1 layer lasagna noodles, break as necessary to cover cheeses

1 cup marinara sauce

3/4 cup ricotta cheese

half of the chopped onions

half of the chopped garlic

1/4 cup Parmesan cheese

1/2 cup mozzarella cheese

1 layer lasagna noodles, break as necessary to cover cheeses

1 cup marinara sauce

1/2 cup mozzarella cheese

1/4 cup Parmesan cheese

Step 3: Cook Lasagna in Crock Pot or Slow Cooker

Set your crock pot on low for about 4 hours or until noodles are soft -OR- on high for about 2 hours or until noodles are soft. Your house will smell of Italian deliciousness!

Serve hot!

Eat and enjoy!

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