This recipe has been my favorite dish since I was a little boy. You will be surprised how incredible it tastes. It really is EXTREMELY easy to make.
Incredible blend of different ingredients make a one-of-a-kind chicken and rice casserole.
1 stick butter
Chicken pieces (any amount)
1 1/2 cups raw rice
1 cup chicken broth
1 1/2 cups tomato juice or V-8 juice
Garlic salt to taste
Step 1: Cook the Chicken
Add chicken pieces
Cover and bake at 400 degrees for 40 minutes.
Step 2: LAST STEP
Remove the chicken from pan
Add rice, broth, sugar, garlic, and tomato juice
Stir vigorously for 30 seconds with a fork
Then add chicken pieces in on top of rice mixture
Cover and bake for 1 hour at 350 degrees