Chocolate Chip Cookie Dough Cupcake

Introduction: Chocolate Chip Cookie Dough Cupcake

About: I am MacGyver McDaniel, yes just like the tv show. Instructables is an awesome website to where I plan on sharing more great instructables.Technology has always been fascinating and I love to learn how machi...

My Grandma did not believe it could ever be done with the recipes I adapted to make this very rich chocolate cupcake. Many mishaps latter the Chocolate Chip Cookie Dough Cupcake is here. 


Cookie Dough Mix
(Use pre made cookie dough that is refrigerated)

Cake Mix
1 Stick Margarine
4 tbsp Cocoa
¼ c Oil
1 c Cold Water

2 c Flour
2 c Sugar

½ c Regular Milk
½ tsp Vinegar
2 Eggs
1 tsp Vanilla
¼ tsp salt
¾ tsp Baking Soda

Mix Margarine, Cocoa, Oil, and Water together and bring to a boil.
Mix the Flour, and Sugar.
Mix the Milk, Vinegar, Eggs, Vanilla, Salt, and Baking Soda together then add to above mixture.
Remove from heat.

1 Stick Margarine
4 tbs. Cocoa
3 tbs. Milk

Cooking Directions:

Add cupcake liners to the cupcake cooking sheet. Apply 1 tbsp of Cookie Dough onto the bottom of each cupcake. Flatten dough to cover the full bottom. Apply 2 tbsp or more of the Cake Mix until ½ line of the cupcake liner is reached. DO NOT fill more than ¾ of the liner. Place Cupcakes in the oven at 400 degrees F and bake for 18-22 minutes. Check with toothpick in middle of cupcake to see if done.  

6 minutes before cupcakes are done combine and bring to boil.
Remove from heat, beat well, and apply directly onto warm cupcakes.

Makes approximately 18-24 cupcakes (The first time I made these I filled the cupcakes to the top and made a huge mess. Yet I still made over 18 of them)

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