Copycat Panera Mediterranean Veggie Sandwich




Introduction: Copycat Panera Mediterranean Veggie Sandwich

About: Hi! Thank you for checking out my Instructables. Feel free to ask any questions or share if you make one of my recipes =)

One of my go to orders at Panera has always been the Mediterranean Veggie Sandwich. It's full of zesty flavor and with all the vegetables, it's one of the healthier options on the menu. The lettuce and cucumbers give this sandwich a great crunch, while the creamy hummus and feta add so much flavor.

I really hope you enjoy this Instructable, and let me know if you try it out for yourself!

- Carolyn

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Step 1: Gather Your Ingredients

Copycat Panera Mediterranean Veggie Sandwich Ingredients

Makes 1 Sandwich

2 Slices of Tomato Basil Bread (You can buy a loaf from Panera directly, if you are lucky enough to live near one, or you can check your local supermarket for Panera brand bread. I found mine at Stop and Shop!)

Hummus, choice of flavor (Panera uses a cilantro/jalapeño blend, but I don't like too much heat, so I use regular classic hummus)

Tomato, sliced

Cucumber, sliced

Red Onion, sliced


Crumbled Feta Cheese

Roasted Peppers (Panera uses Peppadew Peppers, which is a specific brand, not type. I couldn't find them at the store, so I am using roasted red peppers. They work great in this sandwich!

Step 2: Assemble the Sandwich

1. Take 2 slices of the Tomato Basil bread and smear each with the hummus of your choice.

2. On of piece of bread, add lettuce and sliced tomatoes.

Step 3: Assemble the Sandwich

3. On the other piece of bread, add sliced cucumbers and red onions.

4. Add the feta cheese and peppers on top of the onions.

Step 4:

5. Press the two sides together, stick a toothpicks in to keep everything together, slice down the middle.

6. Enjoy!

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    4 Discussions

    DIY Hacks and How Tos

    Nice. No reason to go out for lunch if you can make it yourself for a lot cheaper.


    Reply 3 years ago

    Exactly! Thank you for the comment =)


    3 years ago

    great recipe and very easy.) I'll take to the list for each day)