A crunchy, tasty, dilicious snack thats easy to make.
Step 1: Ingredients and Utensils
You'll need oats, an 80g chocolate slab, coconut biscuits and maybe honey if you like.You'll also need a spoon or two, a knife, two small bowls and most importantly a small plastic airtight container.
Step 2: Crunch the Biscuits
Put a few biscuits in the other bowl and crunch with your hand or another object.
Step 3: Melt the Chocolates
Break up the chocolate slab and put it in a bowl.Melt it in the microwave for approximately a minute or more.Stirr with a spoon a little bit.
Step 4: Add the Oats
Add some oats to the crunched biscuits.Add some honey if you like.Stirr well.
Step 5: Add a Bit of Chocolate
Add a spoon of melted chocolate to the mixture and stirr.
Step 6: Put Chocolate in the Airtight Container
Scoop half the of melted chocolate into the plastic container.
Step 7: Put the Oats Mixture in the Container
Fill the container half with the oats mixture and use the remaing oat mixture for something else.
Step 8: Put Chocolate on Top
Put the rest of the melted chocolate on the oat mix in the container and spread well.
Step 9: Freeze and Enjoy
Close the container and freeze overnight.Open, cut and eat!