Today, I will be showing you how to make blueberry jam from frozen bluberries. Most other recipes require fresh bluberries but I will show you how to make bluberry jam for much cheaper. A truly cost-efficient recipe!
Step 1: Measure the Bluberries
In a measuring cup, measure out two cups of frozen bluberries. Heat up your faucet to warm water.
Step 2: Thaw Bluberries
Cover blueberries in warm water. Let blueberries sit for 30 seconds to thaw. Then, drain warm water. Put bluberries into medium saucepan.
Step 3: Measure Sugar
Measure out 3/4 cup of white sugar. Dump into saucepan.
Step 4: Cook It!
Cook the blueberry and sugar mixture over medium heat for 20-25 minutes. Srir frequently so the mixture doesn't burn. Once blueberries and sugar are melted down, turn of heat .
Step 5: Can the Jelly
Put the jam mixture in a jar and set in refrigerator for at least am hour to cool and firm. Enjoy!
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