Dharma Apple Cake

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6

About: Dharma Wanderlust was born of our passion for world travel, nature, and lifelong learning, and from the calling to create beauty. Our goal is to inspire and be inspired. We seek to do that while continuing t...

Intro: Dharma Apple Cake

The apple theme continues with an apple cake.

Step 1: Ingredients

2 cups all-purpose flour

1 tbsp baking powder

1/2 tsp sea salt

1 tsp cinnamon

3/4 cup coconut sugar

3 eggs

1/2 cup milk (almond milk would also be great in this recipe)

1/2 cup butter, melted (feel free to use coconut oil)

3 apples, peeled, cored, and chopped (be sure to use tart apples that will remain firm while baking)

Step 2: Method

1.
Preheat the oven to 375F. Melt the butter in a saucepan and use a small amount of the butter to grease a baking pan (we used a pan that is 8 by 10 inches in size).

2.
Whisk the flour, coconut sugar, baking powder, sea salt and cinnamon in a bowl.

3.
Whisk the eggs, milk and melted butter together in a separate bowl.

4.
Stir the liquid ingredients into the dry ingredients. Then, stir in the chopped apples.

Step 3: Pour and Bake

Pour the batter into the baking pan and bake on the middle rack of the preheated oven for approximately 30 minutes or until the cake appears golden-brown and a toothpick inserted in the centre comes out clean.

Step 4: Enjoy!

Allow the cake to cool. Slice and serve with a cup of your favourite tea.

www.dharmawanderlust.com

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6 Discussions

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nkontogouris

3 years ago on Introduction

Well baking as i write, had no coconut sugar (not available in my area) and i just added as an extra 1/2 cup coconut milk.

The consistency still look the same and the mix taste was tastylicious!!!!

1 reply
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spikeseller

3 years ago

That looks really good

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susanjerrell

3 years ago

My mother made a similar one with raw diced apples. it was wonderful earm ewith ice cream. Your cake looks yummy.

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cnjack

3 years ago

As a asian have never eat apple cake, looks deliciours.Thanks for sharing!

Ah man that looks delicious, and like it would be the best cake for tea time ever. Thanks for sharing, and making me hungry... ;)