Introduction: Divine Chocolate Mousse Pie
Step 1: Ingredients
1 Graham pie crust
3 1/2 oz. semi sweet chocolate
2 tbsp. chocolate liquer
3 eggs, separated
5 tsp. sugar
2 tsp. vanilla extract
1 tsp. coffee
1/2 container/cup whipping cream
Step 2: Melt Chocolate With Liquer in a Double Boiler
Step 3: Beat Yolks, Vanilla, Sugar and Coffee in a Bowl Until Light
Step 4: Add Chocolate Mixture to Yolks
Step 5: Beat Egg Whites, Set Aside.
Step 6: Beat Whip & Fold Into Whites
Step 7: Fold Chocolate Mixture Into Whip Mixture and Pour Into Pie Crust
Step 8: Refrigerate. Serve Chilled
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