Introduction: Double-Cheese Pizza Bagel

Are you a pizza lover? Probably. Can you afford to eat out for pizza every day? Probably not. I once had this dilemma, but I got around it very easily with a simple recipe, and now I want to share it with all of you! :)

Step 1: Gather Ingredients

For this recipe, you will need:

1-3 Bagels
Cheddar Cheese (grated)
Mozzarella Cheese (grated)
Tomato Sauce/ ketchup

OPTIONAL:

Onion
Garlic Powder
Additional Cheese Types
Herbs of Choice 


Step 2: Prepare the Ingredients

Cut the Bagels in half. Give each half a thin coating of tomato sauce. Cover each half in cheese. Try to put an even amount of both cheeses, but if you like one better, you can put a little bit more of one kind. How much cheese you put on in total is also just your preference.  

Step 3: OPTIONAL

If you wish, before cooking you can add onion, a sprinkle of garlic powder, or herbs to the sauce. You can even add a new kind of cheese to make this a triple cheese pizza bagel! :) 

Step 4: Cooking the Pizza Bagel

Place the bagel in a toaster oven or regular oven. Cook at about 480 degrees. You can remove from oven any time you want, but I personally like to remove it when the cheese just starts to melt.

Step 5: End Result

Scanpan Family Recipes Challenge

Participated in the
Scanpan Family Recipes Challenge