Easy Custard Pie

303

21

2

Introduction: Easy Custard Pie

About: Hi! I am Klinong, that is how my loving family calls me, except my brother, he calls me Krinyol, as I have silly curly hair :) I love Instructables for forever now, especially for the contests ha-ha!, but ...

You can use store bought crust or make your own, which ever is easiest for you :)

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: Ingredients and Method

1 pie shell, 9 inch (either unbaked or baked, see note below), this time I use store bought ready to use (at Walmart)

2 1/3 c milk

4 eggs

1/2 c sugar

a pinch of salt

1 tsp vanilla essence

a pinch of nutmeg (optional)

Heat milk until scalded, turn down heat

In a bowl, stir eggs briskly with a fork or spoon then mix in sugar, salt and vanilla. Slowly stir into hot milk

Sprinkle pie shell with nutmeg and pour filling into the shell. Bake on the bottom shelf of your oven for 450 F for 10 minutes then lower the temperature at 325 F and bake for half hour (knife inserted comes out clean).

Cool before slicing.

Enjoy~

NOTE: if you are using unbaked pie shell, grease the inside of the shell with softened butter or margarine (or even lightly beaten of 1 egg white. You can also sprinkle the nutmeg after you pour filling into the shell before baking.

Sugar Contest

Participated in the
Sugar Contest

Be the First to Share

    Recommendations

    • Tiny Speed Challenge

      Tiny Speed Challenge
    • Spring Cleaning Challenge

      Spring Cleaning Challenge
    • Trash to Treasure Contest

      Trash to Treasure Contest

    2 Discussions

    0
    zandeelio
    zandeelio

    4 years ago

    oh I am so trying this out

    0
    klinong
    klinong

    Reply 4 years ago

    share me the picture once you try!