Introduction: Easy Homemade Nacho Chips
It is very easy to prepare and requires only 5 Ingredients. In under 30 minutes you will have a bowl of corn chips staring at you and waiting to be gobbled! :p
Let us take a look at how it is made!
Step 1: Collect Your Ingredients
Ingredients: 1 cup maize (corn) flour, 1/4 cup wheat flour, 1 tsp salt, 1 tsp cumin powder. Combine them and knead with 3/4 cup water, little by little to form a dough.
Step 2: Work-in-Progress
Divide into four parts. Flatten the dough on a cling film/plastic sheet. Prick it with a fork to prevent them from bloating up in oil. With the help of a knife cut in your favorite shape. Lift each piece carefully and drop them in hot oil. Fry until golden and crisp!
Step 3: Serve in Your Own Style
The second image is of baked Nachos (200 degree centigrade for 10-12 minutes. Flip and bake for another 3-5 minutes.)
Serve it with your favorite dips or cover them up in cheese sauce!
Grand Prize in the
Mexican Food Contest