Easy Salsa Verde

Introduction: Easy Salsa Verde

Here is a quick n easy Salsa Verde Recipe.





















Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: What You Will Need

1 lb. Tomatillos
1 Small Onion
3 Jalapenos
3 Cloves Garlic
1 Bunch Cilantro
Juice of 1 Lime
Olive Oil
Black Pepper
Salt




Step 2: Roast Em

Preheat oven to low Broil. Peel and slice tomatillos in half. Peel and quarter the onion. Put jalapenos, tomatillos & onion all on a sheet pan. Drizzle with olive oil and place in preheated oven on top rack. I cooked mine for 8 mins. Turned them over and then another 5 mins. Now place all cooked items into a food processor or blender. Add lime juice, pinch of salt, 1/4 tsp. black pepper, 3 cloves garlic and a handful cilantro. Now blend it all together. That's it!  Just put some on your favorite Mexican dishes or just eat with some tortilla chips.  Thanks for checking this out! Enjoy!!









Be the First to Share

    Recommendations

    • Meat Free Meal Challenge

      Meat Free Meal Challenge
    • Trash to Treasure Contest

      Trash to Treasure Contest
    • Rope & String Speed Challenge

      Rope & String Speed Challenge

    Discussions