Introduction: Eggs Vibostak

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Per serving:

Ingredients:
4 pats - Sweet butter
2 large eggs
1/3 medium onion, minced
1 slice swiss cheese
1 slice (sandwich style) ham
1 piece of toasted bread (white, rye, or pumpernickel)
Salt, black or white pepper, cinnamon to taste.

Directions:
Toast bread, place on plate. Lightly butter.
Melt two pats of sweet butter in a frying pan.
Sautee onions until translucent. Add Ham to frypan.
Sautee ham, lightly brown on each side.
Place ham and onions on toast.
Melt two pats of sweet butter in a frying pan.
Add eggs for "Sunny Side up" style, season lightly with salt, pepper and cinnamon.
Cook until white of egg is not translucent.   Do not over cook.
Place eggs over ham, top with slice of Swiss cheese, so heat of the eggs melts the cheese.