vegetarians note:
you can substitute the margarine with vegetable oil and broth with water+black pepper+curry

ingredients for 2 persons:
4 zucchinis
1/2 tomato
1/2 small onion
1 tablespoon of tomato sauce
1 broth cube with water or 2 cups of neutral broth
1 table spoon margarine
salt and sugar

Step 1: Prepare the Zucchini

- wash the zucchini then cut the head and tail of them and scratch the skin
- then slice it in oval shape as shown in the picture

Step 2: Cook Your Dish

- put the margarine and onion in the bowel at a low flame till the onion starts to get red
- now add the tomato and tomato sauce and stir quickly in order not to get it in fire but be careful for your hands because the margarine is going everywhere
- then add the zucchini and stir it till it become red from the sauce
- add the broth and complete with water till all the zucchini sink
- put salt if it needs and you can add 1/4 teaspoon of sugar to make the best flavor

leave it on the cooker till it become smooth not tough, serve it with white rice or bread :)