Introduction: Fast Chocolate Chip Cookies
A quick and easy dessert
Step 1: To Start, Gather Materials
All-purpose flour, granulated sugar, brown sugar, salt, baking soda, vanilla extract, butter, eggs, and chocolate chips
Grab a teaspoon, one cup measuring cup, a 3/4 cup measuring cup and a quarter cup measuring cup
Step 2: Preheat Oven
Preheat to 350 degrees Fahrenheit
Step 3: Combine Dry Ingredients
- 2 1/4 C flour
- 1 tsp salt
- 1 tsp baking soda
Combine above ingredients in a small/medium bowl
Step 4: In Mixer..
In mixer combine:
- 1 C butter
- 3/4 C Sugar
- 3/4 C Brown Sugar
- 1 tsp Vanilla
once combined completely, add eggs one at a time until creamy, add flour mixture a little bit at a time until smooth and creamy.
Step 5: Last Steps..
Take mixing bowl away from mixer and fold in chocolate chips until the desired amount of chocolate chips have been evenly mixed in the cookie dough.
Spoon cookie dough on cookie sheet (greased or ungreased)
Pop cookie sheet in the oven for about 10 minutes