Introduction: Butter Garlic Chicken Nuggets
Mouth watering nuggets!
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Step 1: Preheat Oven & Prep Chicken
Preheat oven to 375
Cut 1 lb of chicken into nugget sized pieces
Step 2: Prep Mixtures
In a small bowl beat 2 eggs & add 2 teaspoons of milk
In a separate bowl crush round, garlic butter flavored crackers into small crumbs (this will be your coating, so you can decide for yourself how "breaded" you'd like it to be!) and add two tablespoons of flour. Add a teaspoon of garlic salt, a sprinkle of garlic powder & ground pepper to taste
Step 3: Coat Chicken
One by one, dunk the chicken in the egg/milk mixture and then again in the cracker/flour mixture
Step 4: Finish & Bake
Put your coated chicken in a greased 9x9 baking pan
Sprinkle a thin layer of Parmesan cheese over the top and drizzle 1/4 cup of melted butter over the top
Bake for 25-30 minutes (for juicier chicken, I would suggest closer to 25 minutes)
Step 5: Enjoy!
Enjoy your delicious, mouth watering nuggets!
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Meat Contest 2016