Grandma's Chocolate Cake

Introduction: Grandma's Chocolate Cake

Prep Time: 10 minutes

Bake 350

Time: 25-30 minutes

Step 1: Mixture


2 Cups Sugar

1 3/4 Cups flour

3/4 Cup Cocoa

2 eggs

1 1/2 tsp. baking powder

1 1/2 tsp. baking soda

1 tsp. salt

1 cup milk

1/2 cup oil

2 tsp. vanilla

1 cup boiling water

1. Mix Sugar, flour, cocoa, baking power, baking soda and salt in a mixing bowl.

2. Then add the eggs, milk, oil, vanilla and mix.

3. Add the boiling water and mix well.

Step 2: Bake the Cake

Grease 2 and flour round pans

pour mixture into pans.

Bake at 350 for 25 to 30 minutes.

Step 3: Frost

**I ran out of powdered sugar to make my frosting so I used a can of chocolate frosting and sprinkled the cake sides and top with cookie crumbs and chocolate sprinkles.

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    5 years ago on Introduction

    This is my favorite cake recipe! The best! Use olive oil to make it so, so ,so, so good!