Green Christmas Smoothy

About: I am Sophie & have a foodblog: Sophie's Foodie Files! I cook mostly tasty healthy & colorful dishes with Sophie's twist! I also cook a lot of vegan dishes! I also bake & eat sometimes gluten-f...

These lovely Christmas Green Smoothies came to life when I needed to use up a few ingredients. I had 4 leftover fresh palm cabbage stalks that I wanted to add to this lovely cranberry based smoothy. So, I created these lovely smoothies!

Step 1: Gather Your Ingredients!

Recipe: For 2 smoothies

Ingredients:

1/2 cup ( 62 gr) frozen cranberries

2 cm fresh peeled ginger

4 smaller stalks palm cabbage, hard core removed (home-grown) (also called cavolo nero or black kale) I

1 juicy orange, peeled & deseeded

500 ml water

1/2 peeled banana if you like it sweeter! I added this!

Step 2: Blend, Sip & Enjoy!

Place all ingredients in this order into your Vitamix & place fitted tamper & lid on. Blend on high-speed until it is fully mixed, using the tamper to push ingredients into the running blades. Taste. You can taste the cabbage, a hint of cranberry & a small kick from the ginger! Pour into 2 lovely large smoothy glasses & enjoy with a thick colorful straw! Yum!

You can also find this lovely recipe here on my blog: https://sophiesfoodiefiles.wordpress.com/2016/12/29/christmas-green-smoothy/

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