Grilled Apple Pie




Introduction: Grilled Apple Pie

About: I am a Biomedical Engineer going to be an ICU doctor. I love DIY and conversing ideas with intellectual people. I am a Seventh-Day Adventist Christian (its not a cult for those who are wondering) I love a...

Its Quick. Its Easy. Its DARN Tasty. ITS GRILLED APPLE PIE!!

This recipe's soft and fluffy dough makes a delicious duo when combined with the sweet canned apples burrowed inside.

Step 1: General Equipment and Ingredients

For this recipe you will need:
2 C flour
2 tsp Baking powder
2/3 C Milk
2 TBL Oil
2 TBL Melted butter
1 tsp Salt
1 TBL Sugar
1 can of apple pie filling

You will Also Need:
Some form of grill (I used a George Forman)
Mixing bowl and spoon

Step 2: Mix

Add all the dry ingredients to your bowl, then the wet ingredients (not the pie filling)

Melt the 2 TBL of butter and add to the mixture

Knead the Dough 6-8 Times or until Smooth

Step 3: Divide

The next step is to cut your dough ball into quarters as shown below

Flatten until the dough is about 1/4 inch in thickness

Step 4: Fill and Grill

Scoop about 1/3 C of apple filling onto your now flattened Pie dough

Grill for about 4 minutes in a george forman or if using a normal one-sided grill heat each side for 3 minutes


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