Holiday Spice Mix Gift

A perfect gift for the cook in the family 3 spice mix for roasts, steaks, chicken, fish, vegetables.  mix spice for finishing salts (Porcini Salt,Lemon Rosemary Salt, Saffron Salt)

Step 1: Ingredients

Porcini Salt
-14g dried porcini
-1/4 cup Sea salt
-Pinch of Grated nutmeg

Lemon Rosemary Salt
-1/4 cup fresh rosemary leaves
-Sea salt
-2 tbsp Grated lemon rind

Saffron salt
-1/3 cup sea salt
-1g saffron threads                                                                                                                                                                                                            

Step 2: Porcini Salt

Porcini Salt
-14g dried porcini
-1/4 cup Sea salt
-Pinch of Grated nutmeg

In clean spice grinder pulse together mushrooms, salt and nutmeg, in2 batches,
until powdery with a few larger mushroom pieces. Store in container.

Use for roasts and steaks

Step 3: Lemon Rosemary Salt

Lemon Rosemary Salt
-1/4 cup fresh rosemary leaves
-Sea salt
-2 tbsp Grated lemon rind

In clean spice grinder pulse together rosemary, salt & lemon rind Store in container.

use for chicken, fish or vegetables

Step 4: Saffron Salt

Saffron salt
-1/3 cup sea salt
-1g saffron threads

In clean spice grinder pulse together salt and saffron Store in container.

Use for grilled chicken, fish and vegetables.

Step 5:

using these spice mix to make the finale touches to any holiday