In this instructable, I will show you how to make Jello Pudding Pops. Jello pudding pops bring back fond memories as a kid, they are super tasty and easy to make, and they taste just like the real thing. Let's get started!
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Follow the easy steps below or watch the short video tutorial or do both!
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Step 1: Ingredients/Tools
Step 2: Make the Mix
First we will add our pudding mix to our milk and use a whisk to combine them. Then we will add our softened room temp cool whip to the pudding and make sure to whisk it all together well.
Step 3: Fill, Tap, Freeze
Now using a spoon scoop the pudding mix into your molds. If the molds have a narrow mouth, you will probably need to tap the mold on the counter to allow the pudding mix to get to the bottom. Using a wide mouth dixie cup or something as a mold works well too. This recipe will make about 8 pudding pops depending on the size of your molds. Once filled up put the lids on and then freeze for at least 4 hours.
Step 4: Release From Mold
Once our pudding pops have frozen we run warm water over the mold to help release the pudding pop. Then enjoy!!
Step 5: Video Tutorial
Now watch the steps in action by checking out the short video tutorial!