Homemade Mango Lemonade is a great and simple way to cool down in the heat of the summer. As well as stay hydrated. Before you get started, you should know that this lemonade goes great with the Peanut Butter/Nutella/Banana Sandwich. If you decide to make both, I recommend making the sandwich first. That way, your drink doesn't heat up to much.
Step 1: Ingredients
- Bubbly Water
- Mango (frozen)
Step 2: Lemonade
Fill your cup a little over halfway with lemonade. This is the ratio I use, and it works well for me. But it is not going to be super bubbly. If you like fizzier lemonade, add less lemonade and more sparkling water.
Step 3: Bubbles
Fill up the cup with sparkling water until it is about 7/8ths full.
Step 4: Mango
This is absolutely the most important step. Without this step, this is just lemon soda.... Add two chunks of FROZEN mango. I like to add a small chunk and a large one; it is aesthetically pleasing. The frozen mango chills the drink, while also making the drink look cooler. Then, when you are finished drinking it and wanting more; it provides that satisfaction of actually getting more right when you want it.
Step 5: Drink/The End
This is the best step. But before you get to drinking, don't forget to put away the ingredients to keep them cool.
If you have any suggestions or comments, feel free to post them in the comment section below.