How To: Homemade Granola

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Introduction: How To: Homemade Granola

About: Hi! I'm Ana! I love DIY'ing and anything that has to do with Home Decor. About a year ago I began to share my diy projects on Pinterest and my Youtube channel for fun! I focus on doing Home Decor diy's since...

I got this homemade granola recipe from the 22 Day Revolution book. It's super easy to make and really good :)

Step 1: Ingredients

-2 cups of Oats

-1/4 cup Maple Syrup

-1/4 cup Mixed Nuts (I used Almonds and Walnuts)

-1/2 tsp Sea Salt

Step 2: Mix

In a large bowl add 2 cups of oats and add 1/4 cup of maple syrup, mix well.

Step 3: Chop

Chop mixed nuts. I used this small processor to make the nuts smaller.

Step 4: Add

Add the nuts and salt to the oats and syrup, mix.

Step 5: Preheat

Preheat oven to 325 degrees and prepare baking pan. I usually line the pan with parchment paper because it makes clean up a breeze. However, I didn't have any on hand this time around, so I just sprayed the pan with Pam (probably the reason why the granola came out a bit more toasted this time).

Step 6: Spread

Spread the mix on the pan and place in the oven for 10 minutes.

Step 7: Toss

Toss granola and bake for another 10 minutes.

Step 8: Let Cool

After a total of 20 minutes, take out of the oven and let cool. Once it's cool, you can store the granola in an air tight container, I use mason jars.

Step 9: That's It!

I love topping the granola with fresh blueberries, it's my go to breakfast meal :)

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