How to Peel Garlic Fast

Garlic is so awesome! But peeling isn't really the funnest thing in the world. Now here is the solution to save you time. So next time you are looking at couple of bundles of garlic you will thank me for not having to peel all that skin.

What you need to peel garlic
A cutting board

A wide knife

Garlic

A closed container

How to Peel Garlic

Take the garlic root side done and press from the top down on the garlic. When the cloves pop out place them inside of the container, close it and shake. After about 20 seconds all your garlic should be peeled and all you have to do is was it off.

Enjoy!

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Be the First to Share

    Recommendations

    • Kitchen Skills Challenge

      Kitchen Skills Challenge
    • Teacher Contest

      Teacher Contest
    • CNC Contest

      CNC Contest

    2 Discussions

    0
    None
    wilgubeast

    5 years ago on Introduction

    This is such a useful method for peeling large quantities of garlic. This method is limited only by one's shaking powers and covered bowl volume. Kudos on a great video and accompanying text.

    1 reply