How to Blanch Almonds

About: VideoCulinary.com was founded by 3 generations of one family. Grandma Emma, Dad Leon, and me - Daniella. I graduated from the Culinary Institute of America with a degree in Culinary Arts, and there's nothin...

Remove almond skins easily with this simple technique.

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: Blanch

Place 200 grams (7 oz) of almonds in boiling water for one minute. Remove from the boiling water.

Step 2: Remove Skins

Press the almonds with your fingers to remove the skins. Rinse, arrange on a baking tray and bake at 60 ° C (140 ° F) for 5 minutes. Cool completely. You can make blanched almond meal (flour) with these blanched almonds.

Be the First to Share

    Recommendations

    • Kitchen Skills Challenge

      Kitchen Skills Challenge
    • Teacher Contest

      Teacher Contest
    • Growing Beyond Earth Maker Contest

      Growing Beyond Earth Maker Contest

    Discussions

    0
    None
    Wolfbane221

    3 years ago

    ....you can blanch almonds???