How to Cook BBQ Mac and Cheese

651

16

1

About: Free to Cook is a web show that will help gluten free people cook easy, fun and delicious food at home. From School lunches to cooking the junk food you thought you couldn't have anymore we will teach you fr...

Intro: How to Cook BBQ Mac and Cheese

This recipe will take mac and cheese to the next level, it had everything you love about gives it a little more flavour and a hit of smokeness.

Step 1: To Start, Light a Chimney of Charcoal.

Lay out the charcoal in two piles, one bigger then the other creating two heat points.

Place two large cast iron pots over the charcoal.

Step 2: Over the Larger Pile of Coal, Fill the Pot With Water.

Once it starts to simmer, add a pinch of salt.

Next, add three cups of macaroni.

Mix to the macaroni into the water.

Step 3: In the Other Pot Which Is at a Lower Temp Add a Knob of Butter.

Add a ¼ of a cup of plain flour to create a rue.

Heat and mix until the butter fully melt and the flour cooks through.

Step 4: Next Slowly Add 1 and Half Cups of Milk Bit by Bit.

Don’t freak out, it will clump up to start.

Once all the milk has been adding, let it cook for a couple of minutes.

Add a small piece of bacon next to the larger pile of charcoal.

Step 5: Add This Point You’re Now Made a Béchamel.

To kick up the flavour add:

  • 1 tsp black pepper
  • 1/2 tsp salt
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp hot paprika

Mix into the sauce.

Step 6: Now to Turn This Into a Cheese Sauce.

Add 1 cup of cheddar cheese.

Followed by one cup of mozzarella.

Make sure to keep a little for the topping.

Mix the cheese into the sauce, they will melt and combine with the béchamel giving you a beautiful thick and creamy cheese sauce.

Step 7: After About 15 Minutes the Macaroni Should Be Most Cooked Through.

Drain the water from the macaroni.

Step 8: Move the Cheese Sauce Off the Heat.

Next slice up the bacon into the small pieces.

Step 9: Add the Macaroni to the Sauce and Mix Through.

Add the bacon and combine.

Then mac and cheese are already looking good.

Step 10: To Finish It Off, Pour Into a Dish.

Level out the mac and cheese before topping with bread crumbs for a beautiful crust.

Finally, add a little more grated cheddar cheese.

Step 11: To Add a Little Hint of Smoke, I’m Add Some Apple Wood.

Place the dish opposite the charcoal.

Cover with the lid, cook until the bread crumbs and cheese create a crunchy top.

Step 12: There You Have It! BBQ Mac and Cheese.

This recipe takes the humble mac and cheese to the next level.

Perfect for any shared lunch or BBQ.

Share

    Recommendations

    • Electronics Tips & Tricks Challenge

      Electronics Tips & Tricks Challenge
    • Side Dishes Challenge

      Side Dishes Challenge
    • Audio Contest 2018

      Audio Contest 2018

    Discussions

    0
    None
    nanosec12

    Tip 5 months ago

    If you have a favorite BBQ rub that you like to use, you can sprinkle a little on top of the M&C to tie the flavors together.