Among the hot pot varieties available, Korean army stew is definitely one of the most popular hot pot dishes in Korea，It’s reasonably cheap to buy and, even better, it consists of easy to find ingredients if you’re making it yourself.
Put the cabbage, onion, green onion, pork, and the mushrooms, on the bottom of the pot.
Add the kimchi, and the seasoning paste over top.
.Add the spam, sausage, rice cake, tofu, baked beans, and cheese.
Add the noodles and the sweet potato starch noodles.
1.Cook over medium high heat. When it starts boiling about 10 minutes later, stir and turn the ingredients over with tongs to cook evenly，Combine the seasoning paste ingredients – garlic, hot pepper paste, hot pepper flakes, soy sauce, sugar, and water in a bowl. Mix well.Put the ingredients in a shallow pot
Serve right after the noodles and ramen have softened. Transfer some cooked stew to individual bowls and serve. Add more stock as the broth boils down..