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Step 1: CHOP & MIX
20 Mint Leaves + Extra To Garnish
2tbsp Caster Sugar
60ml / 1/4 Cup White Rum
120ml / 1/2 Soda Water
Begin by chopping the ends of the lime and cutting it into 4 pieces. Add the lime, mint leaves and sugar to a glass and crush using the end of a rolling pin (make sure not to overdo it as the cocktail will turn out bitter). Add the rum, followed by the ice and then the soda water. Stir the cocktail with a spoon to make sure everything is mixed together. Top with more ice and garnish with some more mint.