How to Make Roasted Vegetable Quiche Recipe

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Vegetable Quiche Recipe
Prepare the bases. Mix egg, cream and milk and whisk together. Season with little salt and pepper. Chop the vegetables and cook off in a saucepan. Place vegetable mixture in the base. Fill up with egg mixture and sprinkle the grated cheese over the quiche. Place to the pre heated oven. Leave in oven at 180°C for 20-25 mins until golden brown and egg mix has set. Serve with a nice green salad.

Step 1: Ingredients

Bases - 2

Courgettes - 1

Peppers - 1

Red Onions - 1

Leeks - 1

Eggs - 2

Milk - 200ml

Cream - 50ml

Cheese - 50g (optional)

Salt, Pepper for taste

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