How to Make a Brownie Trifle




Introduction: How to Make a Brownie Trifle

Who doesn't love chocolate desserts? This is a simple delicious recipe that will make you the star of your next potluck or dinner party! This recipe was the winner of ThatSaid's Grill Master recipe contest in August 2010.

We hope you enjoy this Instructable! You might also enjoy our step-by-step video that will show you all the steps in just a few minutes. (With cute music!)

Step 1: Ingredients

You will need: (adjust according to your brownie & pudding recipes!)

1 (20 7/8 ounce) packages fudge brownie mix
1/4 cup water
1/2 cup vegetable oil
2 eggs
1 tablespoon dry instant coffee (dry)
1 package chocolate flavor instant pudding and pie filling mix
2 cups milk
1 (6 ounce) packages English toffee bits (reserving 2 tablespoons for garnish)
3 1/4 cups whipped cream

Step 2: Make a Batch of Brownies

Heat oven to 350F degrees.

Prepare brownie mix as directed on package for 13 × 9-inch rectangular pan, using water, oil and eggs and stirring coffee into batter.

Bake and cool as directed.

Step 3: Cut Brownies & Place Half in a Bowl

Cut brownies into 1-inch squares. 

Place half of the brownie squares in the bottom of a 3-quart glass bowl.

Step 4: Mix Up the Pudding and Pour Half in the Bowl

Prepare pudding mix as directed on package for pudding, Pour half of the pudding over brownies in the glass bowl.

Step 5: Add Some Toffee Bits and Whipped Cream

Top with half each of the toffee bits and whipped cream.

Step 6: Repeat and Top Off!

Repeat with remaining brownies, pudding, toffee bits and whipped cream.

Sprinkle with reserved toffee bits.

Step 7: Refrigerate and Enjoy!

Cover and refrigerate at least 4 hours before serving.

Then, serve yourself first -- it disappears fast! Enjoy!

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    3 Discussions


    4 years ago

    woah. mouth watering recipe.