How to Make a Gingerbread Cookie Latte

Published

Introduction: How to Make a Gingerbread Cookie Latte

Ingredients:

- Double Shot Espresso
- 3/4 Ounce Monin Gingerbread Syrup
- 1/2 Ounce Monin Vanilla Syrup
- 8 Ounce Steamed Milk
- Dessert Topping
- Gingerbread Cookie (Crushed)

www.wholelattelove.com

Share

    Recommendations

    • Stick It! Contest

      Stick It! Contest
    • BBQ Showdown Challenge

      BBQ Showdown Challenge
    • Backpack Challenge

      Backpack Challenge

    Discussions