How to Make an English Muffin Breakfast

Introduction: How to Make an English Muffin Breakfast

This will be a quick and easy step by step guide for an english muffin breakfast! It has carbs, healthy fats, and protein in one tasty bite!

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: Gather Your Ingredients

Begin by gathering all the ingredients you will need for this recipe—banana, english muffin, peanut butter, toaster, knife, cinnamon, honey, paper plate.

Step 2: Prepare the English Muffin

Carefully slice the english muffin in half horizontally.

Step 3: Toast

Put the two halves of the english muffin in the toaster. If desired, spread a light layer of butter on both halves before toasting.

Step 4: Fruit Preparation

While the english muffin is toasting, peel and slice your banana in thin slices.

Step 5: Toasted

Take the english muffin out of the toaster when it is finished, and let cool for 30 seconds-1 minute.

Step 6: Peanut Butter!

Spread about a tablespoon of peanut butter (or desired amount) on each half of english muffin. Crunchy or creamy peanut butter is good.

Step 7: Toppings!

Add 4-5 slices of banana (or whatever fruit you have) on top of the peanut butter on each slice of the bread.

Step 8: Enjoy!

Plate your beautiful breakfast and enjoy!

Step 9: More Toppings!

Next, add a drizzle of honey to the bananas on each slice of the english muffin.

Step 10: Spice It Up!

Finally, add a dash of cinnamon on top of it all for a flavorful finish!

Be the First to Share

    Recommendations

    • One Pot Meals Speed Challenge

      One Pot Meals Speed Challenge
    • Backyard Contest

      Backyard Contest
    • First Time Author Contest

      First Time Author Contest

    Discussions

    0
    Penolopy Bulnick
    Penolopy Bulnick

    1 year ago

    Sounds like a tasty way to eat English Muffins :) Makes me want to go buy some!