How to Make Delicious ''elephant Ears'' for the Kids!




About: Claramecium REBOOTED!

Don't worry. These aren't real elephant ears. At least I think they're not. Your kids may not be so sure. :) The kids love these crispy treats, and today I will show you how to make them. 

Step 1:

The first thing you will need is shown in the first picture. Tortillas. Put the chosen amount of tortillas on a cookie sheet ( no parchment paper needed ) and spread them out. The next picture shows the other ingredients you will need for the elephant ears.

Step 2:

Take 1/4 of a stick of butter, and melt it in a bowl. Use a spoon or a rubber brush to brush butter onto both sides of the tortillas. The next picture shows the cinnamon sugar I made. We will use that later. Now put the tortillas in the oven at 350 degrees until they look like this:

Step 3:

This is what the tortillas should look like. Coat the tortillas in butter and the cinnamon sugar again and bake them at 500 degrees for less than a minute. Serve. This will be an immediate favorite with the kids. Enjoy!



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    8 Discussions


    I can't believe how much you got them to puff up. I wonder if they would still puff if you cut them into triangle wedges. That way they could be finger food instead of plate food. My mouth is watering! Great work.