Everyone enjoys making s'mores and everyone enjoys eating brownies! I combined these two favorites in a backward kinda brownie by putting graham crackers and marshmallows one the inside.
What you will need is....
1/2 - cup butter
2 - oz. unsweetened chocolate, chopped
1 - cup of sugar
2 - eggs
1- tsp. vanilla
3/4 - cup all-purpose flour
9 - honey graham cracker squares
1 - cup tiny marshmallows
Step 1: READY!
1. Preheat the oven to 350' F.
Line a 11x7x1/2-inch baking pan with parchment paper or lightly grease the pan.
Set Pan aside.
Step 2: SET!
2. In a medium saucepan melt butter and chocolate over low heat.
Remove from heat.
Stir in sugar, eggs, and vanilla until combined.
Stir in flour.
Step 3: GO!
3. Spread half the batter in the prepared pan.
Top with graham crackers (don't forget to dived them evenly along the batter).
Sprinkle marshmallows on the graham crackers , but do not let them touch the sides of the pan!
Carefully spread the remaining batter on the marshmallows and graham crackers, covering them completely.
Step 4: Enjoy :)
4. Bake for 25 minutes or until set.
Cool completely on a wire rack.
Cut into bars, to make 15 brownies!