Jalapeno Poppers

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Wow, these are tasty! It's a production to put them together, but I think you'll see that they're worth the trouble. Have a look.

Step 1: Ingredients

Jalapeno peppers
Gouda cheese
Couscous
Chicken broth
Beaten egg
Bread crumbs
Cooking oil

Step 2: Harvest and Prepare Your Peppers

Pretty garden, huh? Marry a farmer man.




Step 3: Fill and Batter the Peppers

Step 4: Cook the Peppers

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    11 Discussions

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    sunshiine

    5 years ago on Introduction

    The look so delicious! Thanks so much for sharing your hard work! Have a splendorous year!
    sunshiine

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    joshr123Dr. P

    Reply 5 years ago on Introduction

    thats how my family has always done it. i thought thats how everybody does it

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    Dr. PAzzure39

    Reply 5 years ago on Introduction

    Do it! But don't feel constrained by this recipe. Be creative. The next batch I do, I'm filling with cheese grits.

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    Dr. P

    5 years ago

    Maybe we should harvest some of these things and take them on the road!

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    peterman921

    5 years ago on Introduction

    I double dip the poppers in the coating. works great and makes them look more like the ones you get at the market, unless of course your counting carbs

    2 replies
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    Dr. Ppeterman921

    Reply 5 years ago on Introduction

    You can get these at the market? All this work and you can get these at the market??? (You don't shop in rural Alabama, do you?)

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    peterman921Dr. P

    Reply 5 years ago on Introduction

    haha, no I'm in Oregon. most every convenience store has them and most supermarket deli's also. but they are 4 for $2.00 so I dont usually buy them