Large Bacon "Pop-Tarts"

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Introduction: Large Bacon "Pop-Tarts"

About: I am a former English teacher turned Interactive Media Instructor. I like to make, fix, and take apart. Few things are more fun than taking something apart to turn it into something else, or just taking it a...

I like bacon and I like pop-tarts so I thought "Why not put them together." I made these last year before I started using instructables and did not document everything. I made two versions; one with bacon and one with bacon and grape jelly. I put grape jelly in one because I am a huge fan of of the sweet and savory combo. It was awesome.

What you need
Bacon
Skillet
Stove
Crescent rolls
Grape jelly
Baking pan

The crescent rolls were good, but next time I am going to try pie crust.

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    8 Discussions

    0
    ehudwill
    ehudwill

    Reply 8 years ago on Introduction

    I'm not a wizard, but I stayed at a Holiday Inn Express last night. XD

    0
    codongolev
    codongolev

    Reply 8 years ago on Introduction

    I'm going to try grape jelly on bacon now. I know some people would be off-put by that suggestion, but they're the same people who don't sit around enjoying caffeinated bacon maple lollipops or bacon snack crackers (the latter of which I am, in fact, doing). odd foodstuffs for the win.

    0
    gen81465
    gen81465

    Reply 5 years ago on Introduction

    Bacon and peanut butter; the best of sweet and salty. :-p

    0
    canida
    canida

    8 years ago on Introduction

    What a brilliant idea!
    There's a bacon contest coming up - you should remake these and post a full Instructable then. The big question: what kind of "icing"?

    0
    BeccaCIT
    BeccaCIT

    Reply 8 years ago on Introduction

    I will be entering that bacon contest, because any self respecting person knows that bacon (or any other pork fat, for that matter) is fuel of the gods! To answer your questions on what kind of icing... I suggest maple royal icing, made with REAL maple syrup. After all, next to chocolate, nothing goes better with bacon than syrup!

    0
    ehudwill
    ehudwill

    Reply 8 years ago on Introduction

    I will definitely do that. Thanks for letting me know.