- 120 g Flax seeds (4 oz)
- 120 g sesame seeds (4 oz)
- 120 g sunflower seeds (4 oz)
- 120 g almonds (4 oz)
- 120 g hazelnuts (4 oz)
- 90 g oil (3.2 oz or 1 dl)
- 2 tsp salt
- 5 eggs
- Mix it all together and put it in a baking tin
- Bake in the oven for 60 minutes at 160 °C (320 °F)
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