Make a Mexican Style Omelet

Introduction: Make a Mexican Style Omelet

This type of Mexican Omelet is for anyone who likes the taste of Burritos, Tacos and other Mexican foods but for breakfast. 

Teacher Notes

Teachers! Did you use this instructable in your classroom?
Add a Teacher Note to share how you incorporated it into your lesson.

Step 1: Ingredients

2 Eggs, Handful of Mexican Style Shredded Cheese, Handful of Spinach, A Few Olives, A Couple of Banana Peppers, Adobo Spices, Garlic Salt 

Step 2: Prepare the Ingredients

As for the Spinach, I chopped it up first vertically, then horizontally. 
The Olives and Banana Peppers were cut up into small pieces. 
Whisk the 2 eggs together. 

Step 3: Cook the Ingredients

Put the 2 Whisked Eggs in the pan to be cooked, add Adobe Spices and Cilantro. 
Add the chopped Spinach, Olives, Banana Peppers, Diced Tomatoes, and Shredded Cheese. 
Flip Omelet onto one side, then onto the other side. 

Step 4: Eat It!

Add Salsa, Hot Sauce and Sour Cream (I used Greek Yogurt) on top of Omelet. 
Eat It!

Le Creuset Brunch Challenge

Participated in the
Le Creuset Brunch Challenge

Be the First to Share


    • Meat Free Meal Challenge

      Meat Free Meal Challenge
    • Trash to Treasure Contest

      Trash to Treasure Contest
    • Wearables Contest

      Wearables Contest