Introduction: Maztah Pancakes - It's Passover Time!
Passover can be a time where it's hard to find good food. Today we are going to teach you how to make some great Matza Pancakes/Brai to make your Passover a bit tastier.
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Step 1: Ingredients
- 12 (recommended for 4-6 people) Pieces of Matzah
- 1 egg per 2 Matzahs
- Salt & Pepper - Seasoning
- Glass Bowl
Step 2: Crushing
Wash your hands with soap, then crush the Matzah in a glass bowl until it is in very small pieces like in the picture.
Step 3: Adding the Milk and Eggs
For 12 Matzahs add 1 and a Quarter cup ~ until Matzah gets soft and moist.
Then add 6 eggs for 12 Matzahs or more or less depending on the number of matzahs you are using.
Step 4: Seasoning
Sprinkle a pinch or two of salt and pepper - don't add too much. Mix until evenly spread.
Step 5: Cook It
Grab a handful and mush it into a pancake and put it onto a pan with oil on it. We use a vegetable oil spray.
Put the stove on medium heat and cook until the bottom is brown then flip it. Once its done let it sit for a bit to cool down before eating.
Step 6: EATING IT!!!
Add some chocolate spread, cheese, jam, or sugar to add flavor and enjoy.
Please vote for this project if you think it's good we are just 2 brothers in Middle and High School trying to make your Passover a bit yummier.
Noah and Joshua
Participated in the
Science of Cooking