Microwave Comfort Chicken Noodle Soup

About: I'm just a regular 30-something with a day job. My hobby is blogging about food and it's relationship to sporting events.

Who says you can't create a home-cooked meal in a college dorm? Not only is this Chicken Noodle Soup recipe just about the easiest meal to cook, this one is really close to the best I've ever had from any kitchen.

All you'll need to re-make this dish in your dorm is a large bowl, a can-opener, a large spoon, the ingredients, and a refrigerator to store the leftovers.

Step 1: Gather Your Ingredients

1 C Chopped Celery

1 C Chopped Carrots

3 T Butter

1 10 oz Can Chicken, liquid reserved

1 tsp Onion Powder

2 tsp Dried Parsley

1 tsp Salt

1/2 tsp Black Pepper

48 oz Chicken Broth

12 oz Egg Noodles

Step 2: Cook Veggies

Combine the celery and carrots, and butter to your large bowl. Cover loosely and cook for 6 minutes.

Step 3: Heat Broth

Add remaining ingredients (except noodles), cover loosely and cook for 10 minutes.

Step 4: Cook Noodles

Add noodles to container, stir in to incorporate, cover loosely and cook for 6 minutes.

Step 5: Enjoy

Allow contents to sit, covered, for another 5 minutes before stuffing your face with an incredibly easy take on a comfort food classic.

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