Mixed Veggies Stew (Hungarian Dish)


Introduction: Mixed Veggies Stew (Hungarian Dish)

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This delicious healthy stew is simple to make and you can serve as is or add sliced sausages, wieners, chicken loaf slices etc in it. Can also be served with a toast, rice, or pasta.

Step 1: Method

1 kg bag mixed veggies such as corn, carrot, peas, cauliflower

1/2 of 1 large onion

3-4 garlic, sliced

2 chicken knorr cubes

3/4 c flour

1 c water

1 tsp sweet paprika powder

enough water

salt, pepper, Hungarian Vegeta powder to taste (available online, major grocery stores, or can be subs with bouillon powder)

If your veggies are frozen, thaw first, rinse and place in pot. Cover with enough water. Drop in sliced garlic and onion, bring to boil

Lower heat to medium and let simmer until veggies are cooked

Add in Knorr cubes, stir

Dissolve flour in water and pour in mixture into the pot, as thickening agent, stir

Stir in paprika powder and seasonings

Adjust to taste

Serve warm and enjoy :)



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