Moldy Cake

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Introduction: Moldy Cake

Let us think about the treat when Halloween comes. Normal candys are too boring but if it's something spoiled - that is something different.

If you enjoy my instructable you vote will be appreciated!

Step 1: Ingredients

This is a family recipe with some personal flavour (color):
6 eggs
1 1/2 cup of sugar
1 1/2 cup of flour
1 teaspoon baking soda
6 tablespoons sunflower oil
6 tablespoons water
1 pack of candy paint (blue)

Step 2: Mixing the Ingredients

This step requires only rough force (stirring).
Usually the order of the ingredients is like in the pictures but i had never mixed them in other order and i can't say that is wrong.

Step 3: Coloring the Mixture

When the mixture is done i've separated 1/2 cup of it and i've added the paint and stirred until the color gets even.

Step 4: Baking

When the mixture was ready i took a pan, spread some oil in it and sprinkle with flour not to get stuck on the bottom. I've poured one layer of the normal mixture, after that the blue one and than the normal again. This way the moldy part stays inside because on top is not visible. I have put it in the oven for about an hour at 150 degrees. To be sure when is ready before i took it out i stabbed it with a tooth-pick. When parts of the mixture stays on the toothpick it isn't ready, otherwise it's done.

Step 5: Trick or Treat

Don't worry it is safe to eat!

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