No Bake Cheesecake!

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About: I'm an environmentally conscious experimenter who loves to bring people together, build things, and when possible...blow things up! See us on YouTube too! https://youtube.com/WildmanTech

Intro: No Bake Cheesecake!

With just six ingredients and a food processor, you too can make fantastic cheesecake in just two hours!
Ingredients:
1 (8 oz.) pkg. softened cream cheese
1 can Eagle Brand milk
1/3 c. lemon juice
1/2 c. sour cream
1 lg. graham cracker crust
1 can Pie Filling (your choice of flavor)

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    12 Discussions

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    susymd

    6 years ago on Introduction

    I just made this. Thank you! It is DELICIOUS :)

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    SherylinRM

    2 years ago

    I am not able to get the Eagle brand milk. What is its size and what can be substituted?

    Thanks :)

    3 replies
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    MarshSherylinRM

    Reply 2 years ago

    14.5 oz. sweetened condensed milk

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    SherylinRMMarsh

    Reply 2 years ago

    Thanks :)

    Sorry for the late reply, I only just now found out about your reply to me.

    Thanks again :)

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    SherylinRMMarsh

    Reply 2 years ago

    Wow thanks for a fast reply :)

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    cookie_chris

    7 years ago on Introduction

    how many oz are in the condensed milk cuz the dont sell egal brand in angrogery near me

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    mmould03

    8 years ago on Introduction

    Awesome! Going to make this tonight after work. I LOVE simple but good recipes.

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    Marshycc2106

    Reply 9 years ago on Introduction

    Well I do get a royalty from every single can of Eagle Brand® milk that is sold in the world so I have a vested interest in making sure you get Eagle Brand®, from Borden.
    http://www.eaglebrand.com/history.asp
    Since 1856. Eagle Brand® LOL!!!
    Brand names ensure that it turns out the same for you as it does for me.

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    rednecktech1Marsh

    Reply 8 years ago on Introduction

    Beautiful reply to ycc :)  Thanks for the recipe, I think even I can make this and I'm allergic to cooking.  Besides, if a Marine likes it I'm on board - those guys are picky!

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    Devil_Dog

    9 years ago on Introduction

    Better yet, double the recipe and skip the topping....gr8 instructable!