Introduction: Oreo Truffle Balls
Hello everyone, today I will share how to make a quick and delicious Oreo dessert. This is my go to dessert for parties and is a big hit. I hope you all enjoy.
Total prep time is 5 minutes
Total cook time 20 minutes
- 1 pack of oreos (14 oz)
- 1 package of cream cheese (8 oz)
- Melting chocolate (10 oz)
- Glass bowl
- Potato Masher or Rolling pin
- Wax paper
- Cookie tray
Step 1: Gather Your Ingredients
Place the Oreos in a bowl or ziplock bag and mash until they are broken into small pieces. (Remove about ¼ of a cup and place to the side for later).
Step 2: Combine
Add one package of cream cheese to the grounded up Oreos and stir until the ingredients are mixed together.
Step 3: Roll
Roll the mixture into small balls, and place in the freezer for about 10minutes. ( *NOTE * Placing the Oreo balls in the freezer is an important step, they need to be chilled enough so that they don’t fall apart when dipping them in the melted chocolate)
Step 4: Melt
Warm up the melting chocolate in a glass bowl for 30 seconds then take out and stir. Repeat the process for 15 additional seconds until the chocolate is melted.
(*NOTE*: Be sure to watch the chocolate and stir each time, because overheating will cause the chocolate to burn.)
Step 5: Drop
Drop the chilled Oreo ball into the melted chocolate, use a fork to turn the ball to get it evenly coated and place on a piece of wax paper and sprinkle the crushed Oreos on top.
Step 6: Enjoy
Place the Oreo balls back into the freezer for 5 minutes, take out and serve.